Black Bean Brownies

If your looking for a great way to introduce fiber in your diet or your children’s diet. Try this recipe. No one will believe it is made with Black Beans. Not only is this recipe delicious, it is also Gluten Free. Try it out at your next function and let me know if you have any brownies left at the end.

Black Bean Brownie
Recipe type: Gluten Free Dessert
Cuisine: Dessert
Prep time: 
Cook time: 
Total time: 
Serves: 8 servings
  • 1 (15 ounce) can black beans drained and rinsed
  • 2 large eggs
  • ¼ cup cocoa powder
  • ⅔ cup honey
  • ⅓ cup coconut oil
  • ½ teaspoon baking powder
  • Pinch of salt
  • 4 drops Peppermint Essential oil
  • ¾ cup chocolate chips, divided
  1. Directions:
  2. Preheat oven to 350 degrees.
  3. Place all ingredients, except for chocolate chips, in a blender or food processor and blend until smooth.
  4. Pour batter into large bowl and stir in ½ cup chocolate chips.
  5. Pour into greased 8×8-inch pan and top with ¼ cup chocolate chips.
  6. Bake for 30-35 minutes or until a toothpick inserted in the middle comes out clean. Let cool and cut into pieces.
  7. Store in refrigerator


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